FROM INGREDIENT SOURCING TO DELIVERY.

food safety is our top priority

80,000 SF USDA/FDA-certified, SQF-audited food
manufacturing facility

Fully generated with 100% up-time

Tare-weighting of every meal for consistency and nutritional accuracy

Full-time on-site USDA inspector ensures full ingredient traceability and production transparency

Full-time QA and QT teams uphold the highest level of sanitation

Validation studies on every product

In-house science and regulatory affairs

Dietitian on staff